Restaurant

The Silos Restaurant is located on the NSW South Coast, at the Silos Estate vineyards just on the outskirts of picturesque Berry.

Nestled amidst the rolling hills of the local vineyard, Silos takes its name from the 80 year old grain silos included in the property, one of which houses the wine cellar. The award winning Silos Restaurant under Manager Robert Salmon demonstrates country cuisine of the highest calibre.

The venue is also perfect for functions. The outlook and restaurant, combined with the beautiful grounds and accommodation, provide an ideal special occasion venue – whether that be a country wedding, corporate event or simply a gathering for friends and family.

Please download the Silos Menu 2010.

To make a booking simply call us on 02 4448 6160.